Providore Farm Free Range Jumbo Eggs 800g

Pasture raised on rolling, spray-free paddocks in Narrawong, South West Victoria, these Providore Farm jumbo eggs come from hens that roam real pasture, not crowded sheds. Stocked at only 156 hens per hectare and protected by Maremma dogs, the birds forage, dust-bathe and sun themselves all day, producing rich golden yolks and thick, sturdy shells that cooks love.

Perfect for weekend breakfasts, silky scrambled eggs, baking, or poaching for café-quality brunch at home, each carton contains a minimum of 800 g – that’s 12 big, satisfying jumbo eggs, hand collected daily on a small family farm.

HOW THEY’RE FARMED

• Pasture raised on mobile sheds moved regularly onto fresh grass

• Only 156 hens per hectare (far lower density than conventional free-range)

• Spray-free pastures with access to sunshine, fresh air and sea breezes

• Small family farm run by Zac and Alana Jeffries in Narrawong, VIC

TASTE AND USE

• Deep yellow yolks with rich, clean flavour

• Excellent structure for baking cakes, pastries and meringues

• Ideal for frying, poaching, scrambling and slow-cooked omelettes

• Strong shells and high albumen make them great for professional kitchens and home cooks alike

INGREDIENTS
100% Australian free range eggs.

ALLERGENS
Contains egg.

FARM AND SUSTAINABILITY

• Australian owned and produced in Narrawong, South West Victoria

• Cartons made from 100% recycled paper

• Ethically raised hens with true outdoor access and natural behaviour encouraged

FEATURES

• Australian Made – Narrawong, South West Victoria

• Free Range / Pasture Raised (only 156 hens per hectare)

• Gluten Free (naturally, as pure eggs)

STORAGE
Keep refrigerated below 5°C. For best quality, bring eggs to room temperature before cooking. Use by the best-before date on carton.