Jam Lady Jam - Raspberry Vinegar

Elevate your pantry with this beautifully crafted Jam Lady Jam Raspberry Vinegar — handmade in Healesville, Victoria by Lisa O’Connor and her team, using seasonal local raspberries and Australian sugar. This vibrant vinegar brings a bright, fruity tang that’s perfect for finishing dishes, salads, dressings or simply drizzled over fresh fruit, ice-cream or savoury plates ✨

• Australian Made: Handmade in Healesville, Victoria.

• Gluten Free: No gluten-containing ingredients or additives.

• Vegan: Suitable for vegans – no animal-derived ingredients used. (Check with supplier if unsure)

• Free from preservatives and additives: Using whole fruit and no artificial preservatives or pectin.

• GMO Free: Fruit used is conventional Australian produce

• Unique flavour profile: A fruity raspberry base turned into a gently aromatic vinegar – a twist on classic raspberry vinegar.

• Use suggestions: Great in vinaigrettes, over leafy salads, drizzled on grilled vegetables, or blended into marinades. Add a splash to sparkling water for a refreshing twist.

• Storage & use: Store in a cool, dark place. Once opened, keep sealed and use within 6–12 months (or per supplier guidance).